What is it with the office and food. But we’re talking about food. The other day, while preparing my lunch a few of my co-workers were weaving in and out of the kitchen. And they all had the same reaction to my Nutella. It was always N-U-T-E-L-L-A like they were in some kind of trance. So what charm has this sweet hazelnut cream put on my co-workers and everyone around. I just know that they’re just enctranced. I didn’t stumble upon Nutella until last year while I was backpacking around the Benealux region. It was the staple of every breakfast in all the hostels. Nutella and jam. Maybe I need to hid my Nutella. Then this afternoon I was heating up the remaining portion of my lunch. This chicken with proscuitto, mozarella and olives and some linguini. Apparently, the garlic from my dish has permutated the office with everyone sniffing around for garlic. Kind of funny. At least I know there are no vampires in the office. Smile Immediately, I get an IM from my co-worker that I can’t heat stuff up with garlic that late in the afternoon. And of course I promptly ask why. She said that I was making everyone hungry. Oh wells. I guess that’s what I get for having a late lunch.